1 (8 oz.) pkg. cream cheese
1/4 c. mayonnaise
2/3 c. (half of 10 1/2 oz. can) tomato soup
1/2 lb. or 1 (6 1/2 oz.) can crab meat
1 clove garlic, minced or mashed
Dash each salt and pepper
6 drops Tabasco
Chips or crackers for dipping

Soften cheese and add mayonnaise and tomato soup; mix until smooth. Stir in crab meat, garlic, salt, pepper, and Tabasco. Serve with chips or crackers. Makes about 2 cups.