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2 c. sugar 1 c. shortening 1 c. sour cream 1 tsp. baking soda 3 eggs 1/2 tsp. salt 1 tsp. nutmeg 1 tsp. baking powder 1 tsp. vanilla 4 c. flour Combine above ingredients with enough of the flour to make a soft dough; chill. When you roll these out, you will have to add more flour to make the dough stiffer. Don't roll real thin. Bake at 350 degrees for 12 minutes; watch; don't overbake. |
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