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Results 1 - 10 of 14 for island pie
Cook the pie filling as directed. Use 1/4 ... Alternate fruit and filling, ending with pie filling. Refrigerate until firm. Use topping of your choice.
Combine coconut, sugar and flour. ... into a 10-inch pie plate. Bake at 350 degrees ... bananas onto coconut crust. Pour filling over bananas.
3. ISLAND PIE
In a mixing bowl, mix ... coconut. Pour into pie shell and place on low ... When served, garnish with whipped cream and chopped nuts, if desired.
Beat until stiff, then beat ... 8 or 9-inch pie pan, higher near the edges. ... with coconut and teaspoon of orange rind, chill before serving.
In large bowl, beat cream ... Form a 1 inch thick layer and sides. Chill about 1 hour. Fill center with pie filling. Chill until set and serve.
Spread sauerkraut in 9" round ... dot with Thousand Island dressing. Cover with 2 to ... minutes or until heated through. Cut in wedges to serve.
For meat pie shell, combine all ingredients; mix ... with additional Thousand Island dressing, if desired. Makes 6 ... rotating dish 1/4 turn 3 times.
Mix lightly with a fork: ... and lemon juice. Mix well, but DO NOT beat very much. Pour into pie shell, and bake at 375 degrees for 45 minutes.
Preheat oven to 425 degrees. Spread sauerkraut in 9 inch round baking dish. Top with tomato slices and dot with dressing. Cover with ...
10. REUBEN PIE
Combine all ingredients for meat ... of 9 inch pie plate. Bake at 350 degrees ... meat shell. Bake 10 to 12 minutes more until cheese is melted.
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