4 c. steamed rice
3 tbsp. vegetable oil
1 sm. garlic, finely chopped
10 oz. pork, chicken or beef
3 egg beaten
3 tbsp. fish sauce
1 chopped spring onion

Heat oil in a frying pan and fry garlic, add meat and fry for 5 minutes. Pour eggs into center of pan. Stir until beginning to set then add rice and stir well. Sprinkle fish sauce over and mix well. Add onions and stir them through. Remove from heat.