2 eggs
1 c. white sugar
1 stick butter, melted
1 c. flour
1/2 tsp. vanilla
1/2 tsp. almond extract

Mix well. Pour into greased 8 x 8 inch pan. Bake at 325 degrees for 30 minutes or until toothpick comes out clean. Before baking, sprinkle top with white sugar. PS. Good for someone who can't have chocolate.