1 Betty Crocker all ready pie crust
1 to 1 1/2 lbs. ground beef
2 c. cubed cooked potatoes
1 1/2 c. cubed cooked carrots
1/2 c. chopped cooked onion
1 can tomato soup
1/4 c. catsup
1/4 c. water
1 tsp. rosemary
1/2 tsp. garlic powder
1/2 tsp. pepper
1 c. shredded cheddar cheese

Prepare crust according to package. Brown hamburger with onions, drain. Cook potatoes, carrots and drain. Add hamburger and onion to potatoes and carrots. Add rest of ingredients, mix well. Pour into unbaked pie crust, put cheese on top. Bake at 400 degrees for 30 to 45 minutes or until crust is brown and cheese melts.