SPIDERS AND GOLDFISH SNACK 
1 (10 oz.) pkg. peanut butter baking chips
2 tbsp. shortening
1 1/2 c. thin pretzel sticks
1 (6 oz.) pkg. plain fish-shaped crackers

Mix together peanut butter chips and shortening in a large glass bowl. Microwave on High for 2 1/2 minutes or until chips are melted. Stir in pretzel sticks and crackers. Drop by tablespoonfuls onto waxed paper. Let cool for 30 minutes.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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