1 c. sugar
6 tbsp. cocoa
1/4 c. sugar
1/2 c. melted butter
2 eggs, well beaten
1 tsp. vanilla

Combine butter, vanilla and eggs. Stir liquid into dry ingredients and pour mixture into a greased 9" pie plate. Bake at 400 degrees for 20 minutes. Let cool completely for several hours. Cut in wedges and serve with whipped cream if desired.