6 oz. med. noodles
17 oz. tuna, drained
1/2 c. salad dressing
1 c. sliced celery
1/3 c. chopped onion
1 can mushroom soup
1/2 c. milk
1 c. cheese

Preheat oven to 425 degrees. Cook noodles in boiling water. Combine noodles and next 4 ingredients and 1/2 teaspoon salt. Blend soup and milk; heat through. Add to noodles mixture with cheese over heat until cheese melts. Put into a casserole dish and bake for 20 minutes. Serves 6.