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FIVE CAN CASSEROLE | |
1 can chicken rice soup 1 can cream of mushroom soup 1 med. size can tuna fish 1 sm. can evaporated milk 1 (5 oz.) can chow mein noodles Mix all together. Put in 2 1/2 to 3 quart casserole dish. Bake at 350 degrees for 30 minutes. |
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