SWEET AND SOUR MEATBALLS 
2 lb. hamburger
1 env. onion soup mix
3 eggs
1/2 c. bread crumbs

Mix this together; make meat balls. Place in roaster and set aside. 1 can sauerkraut, drained 1 c. brown sugar 1 bottle chili sauce 1 bottle water

Mix this together and bring to boil. Pour over meatballs and bake at 350 degrees for 2 hours.

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“SWEET MEATBALLS”

 

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