1 lb. ground chuck
1/2 c. green pepper, chopped
1 sm. onion, chopped
1 can tomato soup
1/2 tsp. oregano
Mozzarella cheese, shredded
1 soup can of water
1 can cream of mushroom soup
1 can mushrooms (4 oz.)
1/4 tsp. garlic powder
1/2 lb. egg noodles, cooked

Fry ground chuck, onion, green pepper and seasonings together. Drain. Mix remaining ingredients together. Put in large casserole dish. Top with Mozzarella cheese. Bake at 350 degrees for 1 hour. Quick and easy served with biscuits.