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Put all ingredients in bowl ... by teaspoon on pizzelle iron. Close iron. Bake time ... clock ticks. Should be light brown. May need more time.
Ingredients: 10 (eggs .. flour .. juice .. salt .. sugar .. vanilla ...)
This recipe makes traditional pizzelles that are perfect for any ... using a pizzelle iron that's fully heated to cook ... until golden brown. Use a fork or tongs to ... 1 teaspoon of vanilla.
Ingredients: 7 (eggs .. extract .. flour .. salt .. sugar ...)
Indulge in a delicious Italian treat with these homemade pizzelles! These thin, crispy waffle-like ... and a pizzelle iron, you can easily whip ... oil. Once hot, use a small scoop or spoon ... a classic touch. Enjoy!
Ingredients: 8 (flour .. sugar .. vanilla ...)
Borrow my pizzelle iron if you don't have one! ... cook about 20 seconds. Cook lighter or darker according to preference. Makes about 60 cookies.
Ingredients: 8 (extract .. flour .. seeds .. sugar .. vanilla ...)
Beat eggs, add sugar gradually. ... flavoring. You may use other flavorings as variations. Anisette ... extract. Since the pizzelle are thin, most of the ... baked, remove from iron (use a toothpick if needed). ... iron, which is similar.
Ingredients: 7 (eggs .. flour .. salt .. sugar ...)
Blend ingredients adding one at a time. Season pizzelle iron and heat. Drop mixture by ... airtight container - will cause pizzelles to soften.
Ingredients: 10 (crisco .. eggs .. flour .. nutmeg .. oil .. salt ...)
Beat together sugar, butter, eggs ... spoon. Heat the pizzelle iron to point where water drop ... and serve, dusted with powdered sugar or plain.
Ingredients: 7 (eggs .. flour .. salt .. sugar .. vanilla ...)
Mix all ingredients to form ... piece. Bake in pizzelle iron, making sure not to ... storing pizzelle iron, leave a sheet of wax paper in machine.
Ingredients: 6 (eggs .. flour .. sugar ...)
Grease pizzelle iron. Heat pizzelle iron. Mix ... Remove pizzelle and let cool. Makes about 3 1/2 dozen cookies. Omelet pan can be used instead.
Ingredients: 5 (flour .. sugar .. vanilla ...)
Beat eggs at medium speed ... until smooth. Brush pizzelle iron lightly with oil. Preheat iron ... batter; cool on wire racks. Yield: 2 1/2 dozen.
Ingredients: 8 (eggs .. extract .. flour .. oil .. sugar ...)