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ALMOND TEA COOKIES | |
1 c. butter 1/3 c. honey 1 tsp. vanilla 2 1/4 c. flour 1/8 tsp. salt 1/2 c. chopped almonds Cream butter and honey. Add vanilla, flour, salt and nuts. Form into dime sized balls. Place on ungreased baking sheets. Bake at 400 degrees for 10-12 minutes. |
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