2 c. brown sugar
1 c. butter
3 eggs, beaten
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 c. walnuts
3 1/2 c. flour
1 tsp. baking powder
1 tsp. cinnamon
1/4 tsp. allspice

Cream together brown sugar and sugar. Add rest of ingredients.

FILLING:

1 lb. dates
1/2 c. water
1/2 c. white sugar

Cook filling ingredients and cool. Drop dough the size of walnuts on cookie sheet. Wet back of spoon with water and press down to make a dip and fill with filling and add a little dough on the top. Bake at 350 degrees.