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POT ROAST | |
2 lb. roast or larger 1 tbsp. A-1 Sauce 1 env. Lipton onion soup 1 can cream of mushroom soup Place roast on large enough heavy duty foil to cover and seal. On top of meat put A-1 sauce (more if needed) to cover. Add onion soup and mushroom soup. Pull up foil and seal. Bake at 250 degrees for 4 to 5 hours. Do not salt. You don't have to check it. |
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