CRUST:

1 c. flour
1 stick butter
1 c. nuts

FILLING #1:

1 (8 oz.) pkg. cream cheese, whipped
1 c. powdered sugar
2 (3 oz.) pkgs. vanilla pudding, instant
3 c. milk
1 bowl Cool Whip
Fruit of choice

CRUST: Cut in together and press in pan. Bake at 350 degrees for 10 to 15 minutes and let cool.

FILLING #1: Mix together and spread on top of crust. Add a layer of fruit of choice, such as strawberries or drained pineapple. Top with "Cool Whip". Chill 2 to 3 hours before serving.