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RAW VEGETABLE SALAD | |
1 lb. bacon, fried, crisp and crumbled 1 c. grated cheddar cheese 2 bunches broccoli or 1 bunch broccoli & 1 head cauliflower, cut into bite-size pieces 1 red onion, chopped 1 c. mayonnaise 1/2 c. sugar 2 tbsp. wine vinegar Combine first four ingredients in large bowl. Mix next three ingredients together and pour over vegetable mixture. Seal with plastic wrap and refrigerate overnight. Stir before serving. |
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