RAW VEGETABLE SALAD 
1 head cauliflower
2 bunches broccoli
2 pkgs. frozen peas, cooked & cooled
1/2 c. peanuts
1 c. sour cream
1 c. mayonnaise
1 pkg. dry Ranch dressing

Cut cauliflower and broccoli into bite sized pieces. Toss with peas and peanuts; set aside. In separate bowl combine sour cream, mayonnaise and Ranch dressing. Toss dressing with vegetables and chill.

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