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ASH CAKE | |
2 c. cornmeal 3/4 tsp. baking soda 1 tsp. salt 1 c. buttermilk 1/3 c. fat Add just enough water to make a thick dough. Have a good hot fire. Pull out ashes to make a next like place. Brush out ashes down to the hearth. Put your dough in the nest. Let it set awhile and it will form a crust. Then cover with ashes and hot embers. Bake 20-30 minutes. |
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