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ZUCCHINI ROUNDS | |
3/4 c. biscuit mix 1/4 c. grated Parmesan cheese 1/8 tsp. pepper 2 eggs, beaten 2 c. grated zucchini, unpeeled 2 tbsp. butter Mix biscuit mix, cheese and pepper together. Add egg; mix until moist. Fold in zucchini. Drop by spoonfuls into butter, fry until golden brown, turn and fry other side until golden brown. May add 2 cups of sausage or any cooked meat thoroughly, drained. |
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