4 c. rolled oats
1/4 c. wheat germ
2 c. bran
3/4 c. honey
1/4 c. brown sugar
3/4 c. unsweetened coconut
2/3 c. chopped cashews or almonds
1/3 c. dry milk
1/4 c. oil

In large bowl, mix together dry ingredients. In saucepan heat honey, oil, and brown sugar until very warm (do not boil). Stir in dry ingredients until everything is well coated.

Spread mixture in 2 greased 11 x 9 pans. Bake at 300 degrees for 20 minutes, stirring every 10 minutes. Let stand until cool. Store in airtight container.