1 box Duncan Hines golden sugar cookie mix
1 egg
1 can Betty Crocker cream cheese frosting

Mix egg with both pouches of ingredients in box. Roll out on floured surface about 1/8 inch thick. Cut out shapes with cookie cutters. Bake at 375 degrees for 5 to 7 minutes until light brown. Cool. Frost with cream cheese frosting. Put each cookie in a sandwich bag for a few hours or overnight to soften.