1 chicken (cooked and seasoned as desired. Chop chicken and save broth)
3 pkg. chicken flavored Ramen noodles
1 c. peas
1 carrot, thinly sliced
1/2 c. celery
1 can cream of mushroom soup
1 can cream of chicken soup
Velveeta cheese (1/2 to 3/4 cup)

Cook noodles as directed; drain and rinse. Reserve the flavor packets. Cook peas and carrots to desired doneness. In sauce pan, heat 3/4 cup broth, soups, celery, and 1 or 2 flavor packets to boiling. Simmer for 5 minutes. In a large bowl, combine chicken, noodles and soup mixtures. Add pepper if desired and mix well. Add shredded Velveeta. Mix and place in a 13 x 9 casserole dish. Heat in microwave on medium for 5 to 10 minutes.