4 c. quick oats
1 c. brown sugar
Dash of salt
3/4 c. melted butter
1/2 c. white corn syrup

Mix together, pack in a 9"x13" pan. Bake at 425 degrees. Melt 1 (6 oz.) package chocolate chips. Stir in 1/2 cup peanut butter. Frost over oatmeal mixture. Cool and cut in bars. (Do not overbake.)