2 stick butter
4 heaping tbsp. peanut butter (creamy)
2 tbsp. vanilla flavoring
2 eggs
2 3/4 c. self rising flour
1 1/2 c. sugar

Melt butter, add peanut butter and beat. Add sugar and beat. Add eggs and beat, add vanilla and beat. Add flour and beat until smooth. Pour into 11 x 13 pan (shallow) smooth with big spoon. Put fork over batter in 2 directions. Bake approximately 20 minutes until firm and light brown. Cool approximately 1 hour. Cut into squares.