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Results 1 - 9 of 9 for pozole
This pozole is so delicious and healthy ... Saturated fat 1. 5g; Cholesterol 35mg; Sodium 690mg; Carbohydrate 38g; Fiber 7g; Protein 17g / Mealtime.org
2. POZOLE
Boil red chilies until soft. Spoon them in the blender 1/2 filled each time with 1/2 cup of its own water (that was boiled). Blend on high ...
In a 5 to 6 quart pan, combine pork, onion, garlic, ground chilies, oregano, pepper and 1 cup broth. Bring to a boil, cover and simmer ...
4. POZOLE
Cook pork in water, red chili, onions, tomatoes, salt until pork is done (until meat falls apart). Add hominy and continue simmering for 1 ...
5. POZOLE
Cube pork chops. Discard bone and fat. Salt, pepper and flour cubes of pork. Brown in hot bacon drippings. Add onion, garlic, cilantro, ...
6. POZOLE
Boil the pork ribs with onion, garlic salt and salt for 4 hours or until meat falls off the bone. Remove the bones and add oregano and ...
7. POZOLE SOUP
Bring water and meat to boil and remove the foam. Add hominy, beans, onion, garlic, salt, pepper and bell pepper and cook until beans and ...
8. POZOLE #1
In a large pot, put enough water to cover pork and hominy. Place garlic (whole cloves) in pot. Bring to boil, then reduce heat to medium ...
9. POZOLE #2
In a big pot, put chicken and water; enough to cover the chicken. Add half of the onion and garlic. Bring to a boil. Reduce heat to medium ...
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