1/2 c. oil
4 sq. unsweetened chocolate
2 c. sugar
4 eggs
2 tsp. vanilla
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. powdered sugar for rolling balls of dough in

Mix oil, chocolate and sugar. Blend in one egg at a time until well blended. Stir in flour, baking powder, salt and vanilla. Mix all together thoroughly. Chill dough several hours or best overnight. Take out dough and make small round balls and drop into a bowl of powdered sugar. Bake on a lightly greased cookie sheet for 8 to 10 minutes, no more than 10 minutes at 350 degrees.