3 c. chicken, cooked & chopped
1/2 c. green pepper, diced
1/4 c. onion, chopped
1/2 c. celery, chopped
1 (2 oz.) jar pimento
2 (10 oz.) cream of chicken soup or mushroom soup
1 (10 oz.) pkg. frozen peas

Combine in crockpot. Cook on low 6-9 hours. High 2 1/2 to 3 1/2 hours. Serve over noodles, rice, biscuits, or toast.