REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MERINGUE MINT COOKIES | |
2 egg whites (beaten with a pinch of cream of tartar) 2/3 c. sugar Green food color 1 (6 oz.) pkg. mint chocolate chips 2-3 drops mint flavoring Preheat oven to 350 degrees. Beat egg whites until very stiff - slowly add sugar - add green food coloring to desired color; fold in mint chocolate chips and add mint flavoring. Drop by spoonfuls on greased cookie sheet. Turn preheated oven off. Put cookies in oven and leave there for 6 hours or overnight. Makes 30 cookies. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |