Eggplant Stuffed Shells - Recipes

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Results 1 - 10 of 64 for eggplant stuffed shells

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1. STUFFED EGGPLANT

Cut tops from eggplants and scoop out pulp, leaving a 1/2 inch shell. Drop pulp into small ... firm stuffing. Fill shells, sprinkle tops with bread ... heated through. Serves 6.

2. STUFFED EGGPLANT DIP

Cut eggplant in half lengthwise. Scoop out pulp, leaving a 1/2" shell; reserve pulp. Brush inside ... mixture in eggplant shells. Refrigerate overnight (or until ... or other dip crackers.

3. SHRIMP-STUFFED EGGPLANT

Cut eggplant in half lengthwise and scoop out pulp, leaving 1/2 inch shell. Parboil shells 5 minutes; drain and reserve. ... minutes. Makes 4 servings.

4. STUFFED EGGPLANT

Fry bacon, save drippings. Combine ... degrees, covered. Add eggplant cubes to onion mixture along ... and return to shell. Cover with cheese and ... degrees for 15 minutes.

5. MEAT-STUFFED EGGPLANT

Preheat oven to 350°F. Cut eggplants in half lengthwise; scoop out ... inch walls. Sprinkle shells with salt and pepper and ... 1/2 eggplant with stuffing.

6. STUFFED EGGPLANTS LUIGINO

The stuffing mixture is also ... enough for the eggplants. So leave it in ... cubes, leaving the shells 1/4 to 3/8-inch thick. Sauté ... are very tender. (Venezuela)

7. BAKED STUFFED EGGPLANT APPETIZERS

Cut each eggplant in half lengthwise; scoop out ... 1/4 inch thick shells. Reserve shells; chop pulp ... until cheese is melted. Makes 4 servings.

8. STUFFED EGGPLANT

Wash eggplant and dry, cut in halves ... hour. Place eggplant shells, cut side down, in ... until nicely browned over the top. Serves 4 or more.

9. STUFFED EGGPLANT

Cut eggplant in half, scoop out pulp leaving 1/4 inch shell (chop eggplant pulp). In skillet ... oven 15 minutes until hot and bubbling. Serves 4.

10. SAUSAGE STUFFED EGGPLANT

Cut eggplant in half lengthwise. Remove pulp, leaving 1/4 inch shell. Chop pulp. Remove casings ... mushrooms, cheese. Place shells in baking dish. Spoon sausage ... degrees for 20 minutes.

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