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Results 21 - 30 of 64 for eggplant stuffed shells
21. STUFFED EGGPLANT
Cut 2 medium size eggplant in half: parboil in 6 ... to 1 inch shell. Place shells in 9 x 13 inch ... tomato sauce over stuffed eggplants and sprinkle 1/2 cup ... and pepper to taste.
Wash eggplant and cut in half lengthwise. ... a 1/4 inch shell; set aside. Dice pulp ... place into eggplant shells in a 10 x 6 ... minutes. Yield: 2 servings.
Cut eggplants in half lengthwise and place ... leaving 1/2 inch shells. Chop flesh and saute ... minutes at 350 degrees or until hot. Serves 4.
Cut eggplant in half and scoop out center, leaving a shell. Chop eggplant and parboil. ... cheese to each half. Bake in moderate oven 40 minutes.
Cut eggplants in half. Cut enough eggplant from shells to measure 3 cups; reserve ... eggplant is tender, 30 to 40 minutes. Yield: 4 servings.
Cut the eggplant in half, lengthways and scoop ... leave 1/4 inch shell. Roughly chop the flesh. ... Place the eggplant shells in a baking dish and ... chopped parsley. Serves 4.
Slash cut surfaces of the eggplants. Bake in 350 degrees ... skin and reserve shells. Saute onions and parsley ... oven until lightly browned.
Slice eggplant in half lengthwise; scoop out ... 1/4 inch thick shell. Set shells aside. Dice scooped out portion. ... mg. sodium per serving.
29. STUFFED EGGPLANT
1. Cut eggplants lengthwise in half. 2. Scoop ... small spoon, leave shell 1/3-1/2 inch thick. 3. Put ... Sprinkle salt on shells; set aside for 1 ... the refrigerator before eating.
Preheat oven to 350 degrees. Cut eggplant lengthwise in half. Soak in ... fill the eggplant shells. Place eggplant in a ... 40 minutes. Serves 4.
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