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Results 1 - 10 of 60 for cajun corn
1. PRE-PREP (can be done ... After draining the corn well run it through the ... Add 1 tablespoon cajun seasoning, the bay shrimp and ... most grocery markets. ENJOY!
In a heavy, round 10 ... together cornmeal, flour, Cajun seasoning and crumbled bacon. Beat ... into wedges to serve. Serve immediately. Serves 8.
In large saucepan, combine corn, okra, water, salt. Bring ... tender. Drain. Stir in tomatoes, onion powder, and bottled hot pepper sauce. Heat.
Fry bacon until crisp, drain ... Combine bread cubes, corn and sauce; pour over bacon. ... remaining butter. Bake at 400 degrees until bubbly.
Melt butter. Add ingredients and brush on corn.
Preheat oven to 350°F. In ... flour with cornmeal, Cajun spice and salt. Put the ... breast on baking pan. Finish baking another 6 to 8 minutes.
7. CAJUN CORN
Cook onions in melted butter ... 7 minutes. Add corn. Cook on low for ... Add salt to taste. *This is the corn with red and green sweet peppers.
Preheat oven to 425 degrees. Generously grease 2 cornbread pans or 18 muffin cups. If using cast-iron pans, place greased pans in hot oven ...
Preheat oven to 425 degrees. Generously grease 2 corn-bread pans or 18 muffin ... full. Bake in oven until the top springs back, about 20 minutes.
10. CAJUN CORN BREAD
In skillet, saute onions, bell ... and cream style corn. Mix only until well ... This cooks best in two 9-inch pie plates. Reheats in microwave.
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