Results 1 - 10 of 10 for mission cake

Cover raisins with water and plump by boiling until almost dry. Add shortening and 2 cups cold water. Add sugar, spices and salt, flour and ...

Grease a 9 x 13 ... in the dry Mission Cake Mix and sprinkle over the ... filling recipe of the crumble-top dessert for making homemade pie fillings.

Measure the mix into a ... small muffin size cakes. Line all pans. Bake ... time for the small ones. Test for doneness with a straw or toothpick.

Measure the Mission Mix into a bowl; stir ... waxed paper. Bake in medium oven (375 degrees F.) about 20 minutes. Frost with caramel frosting.

Stir spices into the mix; ... round or pans for a layer cake or one 8 x 12 inch pan. Grease and flour the pans, using the handy pan coating mix.



Measure the mix into a mixing bowl; stir in the spices with a spoon. Add half of the measured milk and beat 2 minutes. Add the eggs and the ...

Add the milk to the mix and beat 3 minutes with electric beater; add beaten egg whites and flavorings; stir in by hand. Bake in greased and ...

Stir the flour into a ... 3 1/3 cups Mission Cake Mix or 1 package yellow ... About any fruit can be used. Pineapple or Guava are both very good.

Add the sugar gradually to the egg whites while beating. Beat until they are stiff and shiny. Stir the cocoa into the mix and add half the ...

Stir sugar into mix; beat egg and add to water. Add to mix; stir until blended. Do not beat. Spread in oiled pan, 8 x 9 inches. Sprinkle ...

 

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