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Results 1 - 10 of 223 for deep pie
Preheat oven to 375°F. In large saucepan, melt butter; stir in flour, bouillon and pepper. Over medium heat, gradually add milk; cook and ...
Spray counter lightly with non-stick cooking spray (Pam). Combine rolls and add parsley flakes, dried basil, dried rosemary, garlic powder, ...
Pare apples and slice thinly into pie pan which has been well ... minutes. Reduce oven temperature to 350°F and bake 40 to 45 minutes longer.
Drain prunes, remove pits, cut ... alternately in greased deep-dish pie pan. Combine prune juice, water, ... or until browned. Serves 4 or 5.
Preheat oven to 400°F. Use a 2 1/2 quart oval casserole dish. Mix soups, vegetables and cubed chicken together in casserole dish. In a ...
Preheat oven to 425°F. Mix ... to fit your pie pan. Press into pie pan, ... lightly golden brown on top. Chill pie thoroughly before serving.
Combine sliced peaches with sugar, ... peaches into the deep dish pie plate. Combine topping ingredients to ... to 350 degrees for 30 minutes.
Peel shrimp. This can be ... minutes. Line 10-inch deep dish pie tin with pastry and pour ... 30 minutes, or until crust is browned. Serves 6.
Mix corn starch with 1/2 ... and pour into deep dish baked pie shell. Let pie cool before ... meringue in oven for 5 minutes until golden brown.
Pop out frozen pie crust from foil pan and ... sheet in 400°F over 25 to 30 minutes or until cheese is browned. Cool 15 minutes before serving.
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