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Results 41 - 50 of 64 for eggplant stuffed shells
Cut off eggplant top, lengthwise. Scrape out inside, ... and bottom of shell. Boil eggplant meat in ... Bake at 375 degrees for 30 to 35 minutes.
42. STUFFED EGGPLANT
Saute ground chicken or turkey ... aside. Bake whole eggplant at 350 degrees until softened. ... 1/2 inch in shell. Dice eggplant and mix ... rice. Fill eggplant shells with mixture. Bake for approximately ... cooked (should be soft).
Cut eggplants in half, lengthwise. Carefully remove pulp, leaving a shell 1/4 inch thick. Cut eggplant into 3/4 inch cubes. Sprinkle shells and cubes with salt. Let ... is hot. Serves 4.
Cut eggplants in half, crosswise, and parboil ... thin 1/4 inch shell. Mince anchovy filets and ... with paste. Place shells in a baking dish and ... oven for 1/2 hour.
45. STUFFED EGGPLANT
Cut eggplant in half, lengthwise. Place halves, ... leaving 1/2 inch shell. Place shells, cut side up in ... each half into 2 pieces to serve.
Parboil eggplant for 15 minutes. Cut lengthwise ... and chop. Place shells on greased baking sheet. Pour ... Bake at 400 degrees for 20 minutes.
47. STUFFED EGGPLANT
Split eggplant in half lengthwise, brush with ... Set aside. Place shells in baking dish. Saute onion ... 30 minutes. May be baked and frozen.
48. STUFFED EGGPLANT
Boil eggplant until tender and cut in ... a 1/4 inch shell. Chop pulp and set ... pulp. Place eggplant shells in a baking dish. Spoon ... degrees for 1 hour.
49. STUFFED EGGPLANT
Lengthwise cut slice from eggplant. Scoop out pulp leaving shell whole. Cook pulp in small ... 400 degrees until inserted knife comes out clean.
Halve eggplant lengthwise. Scoop out center, leaving a 1/2 inch shell. Reserve pulp. Cook shells in water to cover for ... degrees about 45 minutes.
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