Results 1 - 10 of 148 for cajun shrimp

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Melt butter in large, deep ... Add Cream of Shrimp, Rotel tomatoes, Half n ... wife on Christmas Eve and it has always been one of her favorites.

Set clean shrimp aside. In a small bowl ... Remove from heat. Serve over rice. Can be doubled. This is very spicy. Adjust spices to your own taste.

Chop vegetables and Andouille sausage ... Andouille, garlic, and Cajun spices. Mix well. Pour in ... mixture thickens. Add shrimp. Pour mixture into a ... cut recipe in half.

Sauté peppers, onions, paprika, red ... lobster base and shrimp. When shrimp are cooked ... soup in food processor and strain. Serve hot. , IL

Melt butter in a large ... Add broccoli and shrimp to skillet; turn heat up ... to get some sauce on the rice - it’s the best part!) Serves 4.



Sauté Rice-a-Roni in oil in ... bell pepper and shrimp until golden brown. Add 2 ... a boil, cover and simmer 20 minutes. Serves 4. . Burroughs

The key to this recipe is to cook your shrimp in the water with the ... next day add shrimp and extra mayonnaise. Season with salt and pepper.

Marinate raw peeled and deveined shrimp for 1/2 hour. Thread shrimp on skewers and grill. Reserve marinade for dipping.

In large skillet, saute bacon ... in skillet. Place shrimp in skillet and saute for ... salt, pepper and Accent to taste. Makes 4 to 6 servings.

(Use a little for mild shrimp use more for shrimp with ... Skewer shrimp, brush with excess marinate while cooking on the grill. Do not over cook!

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