Preheat the oven to 350°F. ... through. Test the cupcakes with a toothpick for doneness. ... cool completely before frosting. In a large mixing ... raspberry or strawberry. Frost the cupcakes with a butter ... a big star tip.
Ingredients: 16 (extract .. flour .. like* .. oil .. salt .. soda ...)
Note: If you don't have ... to cool before frosting. In a saucepan cook ... also yield 18 cupcakes. Use a 1/3 cup ... through the top. Frost the tops to cover the hole. r
Preheat oven to 350°F. Line ... minutes (check the cupcakes at 15 minutes). Place all ... the Peanut Butter Frosting into a plastic disposable piping ... onto each cooled cupcake.
Ingredients: 14 (flour .. salt .. soda .. sugar ...)
Cream together the peanut butter ... for 15-20 minutes. Frost with fudge frosting. Makes 2 dozen cupcakes. Combine sugar, cocoa and ... butter; blend. Add vanilla.