Brioche Rolls - Recipes

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Results 1 - 10 of 14 for brioche rolls

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1. EASY BRIOCHE ROLLS

Scald milk and while hot ... Place in well-greased brioche or muffin pans. Cut the ... brush tops of roll, sprinkle with sugar. Let ... minutes. (Watch carefully, rolls should be lightly brown on ... overcooked). Makes 16 rolls.

2. BRIOCHE ROLLS

Muffin tins for 24 rolls. Cream butter, sugar, and ... degree oven about 20 minutes. This seems like a lot of work, but they are so delicious!

3. BAKED BRIE EN BRIOCHE

Dissolve yeast from mix in ... minutes). Divide and roll out 2 (8") circles. Place ... degrees for 35 to 40 minutes. Cool 1/2 hour. Serve warm.

4. CHOCOLATE PASTRY - Brioche au Chocolat

1. Preheat the oven to 400 degrees. 2. Remove dough according to directions on package. Smooth out perforations (dotted lines) in dough ...

5. BRIOCHES

Make dough according to package ... into 12 pieces; roll out and place 1/4 square ... combine hamburger and cabbage mixtures. Yield: 12 servings.

6. ROULADEN (BEEF ROLLS)

Pound beef with mallet until ... salt and pepper. Roll (like a small jelly roll), ... for a 1 hour. Make gravy from liquid after removing meat.

7. BRIOCHE DUCHESS POTATOES

Add: Mix all ingredients together. ... with non-stick spray) brioche molds or muffin tins. Dust ... a ball and roll in flour. Place in mold. ... brioche molds or tins.

8. FRENCH CHICKEN IN BRIOCHE (Egg Dough)

1. Soften the yeast in ... lightly floured surface roll the remaining dough to form ... cup sauce. Roux = Equal portion of flour - milk - butter.

9. EASY BRIOCHE

Any brand of dough will ... edges overlapping slightly. Roll out to 1/4 inch to ... the cheese it will ooze out when it bakes, but that's okay.

10. BRIOCHE BREAD

1. In a large mixing ... (loaves or traditional brioche rolls) and place in greased ... large or 2 small loaves or 1 dozen individual brioches.

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