Results 61 - 64 of 64 for eggplant stuffed shells

Previous  1  2  3  4  5  6  7  

Cut eggplant in half lengthwise, scoop out interior leaving 1/4" shell. Dice eggplant. Saute in ... degrees. To serve, cut in halves or thirds.

Half eggplants and scoop out centers. Boil shell until tender (10 to 15 ... egg. Mix well. Spoon into shells. Bake 350 degrees for 30 minutes.

Halve eggplant lengthwise. Scoop out center leaving 1/2 inch shell. Reserve pulp. Cook shells in water to cover 5 ... minutes. Makes 4 servings.

Cut in half lengthwise, scoop out pulp (save 1/2 of shell). Dice pulp into saucepan ... of salt in shells, fill shells with mixture. ... minutes at 375 degrees.

Previous  1  2  3  4  5  6  7  

 

Recipe Index