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CARROT SLAW 
1 teaspoon sugar
1 teaspoon lemon juice
1/2 teaspoon salt
Dash of ground cloves
1/2 cup dairy sour cream
1 1/2 cups grated carrots
2/3 cup raisins
1/2 cup chopped celery
Lettuce cups

In a bowl mix together sugar, lemon juice, salt and cloves; gently blend in sour cream. Add carrots, raisins and celery; toss lightly. Cover and chill. Serve in lettuce cups.

Makes about 2 cups.

Submitted by: CM

 

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