PHILADELPHIA CREAM CHEESE PIE 
1 pkg. Dream Whip
1 sm. pkg. cream cheese
1/2 c. milk

Add 1/2 cup milk to Dream Whip in bowl and beat until thick. Add cream cheese; beat all together until thick. Add this to a baked pie shell. Top with any kind of topping, blueberry, cherry, strawberry, pineapple. Cool at least 1/4 hour before serving. Keep in refrigerator. Makes 8-inch pie.

 

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