6 oz. pkg. instant vanilla pudding
Sm. Cool Whip
1/2 box graham crackers
1 can cherry pie filling
2 c. milk

Mix pudding with 2 cups milk, let set 5 minutes. Add Cool Whip. Line pie pan or dish with crackers, layer pudding, then crackers, add cherry filling on top. Put in refrigerator 1 hour before serving.