1 pkg. dried black eyed peas
1 pkg. or 4 or 5 ham hocks
4 or 5 bay leaves
2 onions, chopped
Salt & pepper to taste
4 stalks celery, chopped
1 pkg. cut up frozen okra
1/4 tsp. cayenne pepper
Dab of sugar

Put peas, ham hock, bay leaves, onions, salt, pepper and celery all together and let cook until peas are almost tender, then add okra, sugar and cayenne pepper and let cook until done.