1 stick butter
1 egg
1 tsp. baking powder
1/2 tsp. vanilla
3/4 c. sugar
1 1/2 c. flour
1/2 tsp. salt

GLAZE:

1/2 c. sugar
2 tbsp. lemon juice
1/2 c. orange juice
Dash salt
1 tbsp. cornstarch
1/4 c. water

Mix crust ingredients together; refrigerate 1 hour. Spread on pizza pan and bake at 350 degrees for 10-12 minutes. Allow to cool. Mix together 1 (3 ounce) Cool Whip and 1 (8 ounce) cream cheese. Spread on cool crust. Place fruit on top of cream cheese - Cool Whip mixture (bananas, strawberries, peaches, etc.), filling crust.

Mix glaze ingredients together in saucepan, cook until mixture thickens. Set aside to cool. Top fruit with glaze and refrigerate.