8 pieces (thighs and breasts)
1 can cream of chicken soup
1 can French onion soup
1 sm. box UNCLE BEN'S® original rice
2 c. water
9x13 inch pan

Place chicken in pan with soup, rice, and water. Bake covered 1 1/2 hours at 350 degrees. Uncover and bake 20 minutes longer. Let set a few minutes before serving.