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NANCY'S BLUEBERRY CAKE | |
1 egg, beaten 2/3 c. sugar 1 1/2 c. flour 2 tsp. baking powder 1/2 tsp. salt 1/3 c. milk 3 tbsp. oil 1 tsp. vanilla Beat egg and add sugar. Sift together flour, baking powder and salt. Mix milk, oil, and vanilla. Add three mixtures together and fold in 1 cup blueberries. Bake in an 8x8 inch pan at 425 degrees for 20 to 30 minutes. |
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