PARIS PUFFINS 
1/3 c. shortening
1/2 c. sugar
1 egg
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk
1/3 c. butter (melted)
1/2 c. sugar
1 tsp. cinnamon
12 greased muffin cups

Mix thoroughly shortening, sugar and egg. Blend flour, baking powder, salt and nutmeg; add alternately with milk. Fill muffin cups 2/3 full. Bake 20-25 minutes at 350 degrees. While warm, roll in melted butter then sugar and cinnamon. Served warm.

 

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