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GRANDMA'S BLUEBERRY CAKE | |
3 c. flour 2 c. sugar 2 tsp. baking powder 1 c. cooking oil 4 eggs 1/2 c. orange juice 2 1/2 tsp. vanilla Place all of above ingredients in large bowl mix well with wooden spoon. Place half the batter in greased and floured 9 x 13 inch pan. Coat 2 cups blueberries with 5 tablespoons sugar. Spread blueberries over batter evenly. Top with remaining batter. Bake at 350 degrees for 45 to 50 minutes. Sprinkle with powdered sugar. |
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