1/2 cup chopped carrot
1/4 cup chopped sweet onion
1/4 cup chopped celery
1 (28 oz.) can diced tomatoes (do not drain)
1 (5 oz.) can V8 original vegetable juice
1/2 tsp. Italian seasoning mix
1 cup water

Mix all ingredients together in a large pot and cook until the vegetables are tender.

Submitted by: AECL